Chef OH shows you how to make the BEST Greek Chicken Souvlaki!
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Greek Chicken Souvlaki
2 lb Chicken breast (boneless/skinless)
4 Tablespoon Greek Extra Virgin olive oil
3 cloves chopped garlic
1 Tablespoon Greek ground oregano
½ Teaspoon salt
½ Teaspoon pepper
Clean excess fat off chicken breast and cut into 1 inch pieces. Place and add Extra virgin and mix. Once this is done add all ingredients mix again. Let marinate for 2 hours before skewering. BBQ until chicken is cook and squeeze lemon and sprinkle with oregano.